• Good evening 🌇 This is Kappo Okano. New sake arrived today. We continue to receive more summer sake♪ We look forward to your call to make a reservation. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. New sake arrived today. We continue to receive more summer sake♪ We look forward to your call to make a reservation. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. New sake arrived today. We continue to receive more summer sake♪ We look forward to your call to make a reservation. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. New sake arrived today. We continue to receive more summer sake♪ We look forward to your call to make a reservation. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. New sake arrived today. We continue to receive more summer sake♪ We look forward to your call to make a reservation. Kappo Okano
    • Good evening 🌇 This week's lunch menu is here 💁 Katsuura sea bass in season The soup stock, wakame seaweed, and bracken are used to create a thick soup. It is served with plenty of bean paste. Conger eel in Yanagawa with the crispness of burdock The Japanese pepper gives it a nice spiciness! Please come and try it. We will have seats available tomorrow, the day after and at night. There are spaces available. Please call us to make your reservation. There is. Kappo Okano.
    • Good evening 🌇 This week's lunch menu is here 💁 Katsuura sea bass in season The soup stock, wakame seaweed, and bracken are used to create a thick soup. It is served with plenty of bean paste. Conger eel in Yanagawa with the crispness of burdock The Japanese pepper gives it a nice spiciness! Please come and try it. We will have seats available tomorrow, the day after and at night. There are spaces available. Please call us to make your reservation. There is. Kappo Okano.
    • Good evening 🌇 This week's lunch menu is here 💁 Katsuura sea bass in season The soup stock, wakame seaweed, and bracken are used to create a thick soup. It is served with plenty of bean paste. Conger eel in Yanagawa with the crispness of burdock The Japanese pepper gives it a nice spiciness! Please come and try it. We will have seats available tomorrow, the day after and at night. There are spaces available. Please call us to make your reservation. There is. Kappo Okano.
    • Good morning. Here are photos of this week's lunch menu Fatty mackerel simmered in miso It will make you want to eat more rice! Japanese sake also available today! Today, 4 people at the counter Table 2 seats We look forward to your call to make a reservation. Kappo Okano
    • Good morning. Here are photos of this week's lunch menu Fatty mackerel simmered in miso It will make you want to eat more rice! Japanese sake also available today! Today, 4 people at the counter Table 2 seats We look forward to your call to make a reservation. Kappo Okano
    • Good morning. Here are photos of this week's lunch menu Fatty mackerel simmered in miso It will make you want to eat more rice! Japanese sake also available today! Today, 4 people at the counter Table 2 seats We look forward to your call to make a reservation. Kappo Okano
    • Good morning 🌞 It's the second day of Golden Week. It looks like it's going to be hot today. I'm having lunch today too Okano's proud shrimp sashimi with bamboo shoots It is simmered with grated daikon. Tonight there are 2 counter staff Tomorrow there will be 3 counter staff There is a table available for four. I'll be waiting for your call in the evening. Kappo Okano
    • Good morning 🌞 It's the second day of Golden Week. It looks like it's going to be hot today. I'm having lunch today too Okano's proud shrimp sashimi with bamboo shoots It is simmered with grated daikon. Tonight there are 2 counter staff Tomorrow there will be 3 counter staff There is a table available for four. I'll be waiting for your call in the evening. Kappo Okano
    • Good evening 🌆 Golden Week has begun. How is everyone doing? We will be open tomorrow for lunch as usual. Yellowtail teriyaki with Japanese pepper Meat and tofu with dashi stock Please come and eat. Kappo Okano
    • Good evening 🌆 Golden Week has begun. How is everyone doing? We will be open tomorrow for lunch as usual. Yellowtail teriyaki with Japanese pepper Meat and tofu with dashi stock Please come and eat. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. This week's lunch menu is here Boiled plump cod The sashimi will be chewy first bonito of the season. We look forward to your visit. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. This week's lunch menu is here Boiled plump cod The sashimi will be chewy first bonito of the season. We look forward to your visit. Kappo Okano
    • Good evening 🌇 This is Kappo Okano. This week's lunch menu is here Boiled plump cod The sashimi will be chewy first bonito of the season. We look forward to your visit. Kappo Okano

  • 2024/05/18

    Good evening 🌇
    This is Kappo Okano.

    New sake arrived today.
    We continue to receive more summer sake♪

    We look forward to your call to make a reservation.

    Kappo Okano

  • 2024/05/17

    Good evening 🌇
    This week's lunch menu is here 💁

    Katsuura sea bass in season
    The soup stock, wakame seaweed, and bracken are used to create a thick soup.
    It is served with plenty of bean paste.

    Conger eel in Yanagawa with the crispness of burdock
    The Japanese pepper gives it a nice spiciness!
    Please come and try it.

    We will have seats available tomorrow, the day after and at night.
    There are spaces available.
    Please call us to make your reservation.
    There is.

    Kappo Okano.

  • 2024/05/11

    Good morning.
    Here are photos of this week's lunch menu
    Fatty mackerel simmered in miso
    It will make you want to eat more rice!

    Japanese sake also available today!

    Today, 4 people at the counter
    Table 2 seats

    We look forward to your call to make a reservation.

    Kappo Okano

  • 2024/05/04

    Good morning 🌞
    It's the second day of Golden Week. It looks like it's going to be hot today.

    I'm having lunch today too
    Okano's proud shrimp sashimi with bamboo shoots
    It is simmered with grated daikon.

    Tonight there are 2 counter staff
    Tomorrow there will be 3 counter staff
    There is a table available for four.

    I'll be waiting for your call in the evening.
    Kappo Okano

  • 2024/04/27

    Good evening 🌆
    Golden Week has begun.

    How is everyone doing?

    We will be open tomorrow for lunch as usual.
    Yellowtail teriyaki with Japanese pepper
    Meat and tofu with dashi stock
    Please come and eat.

    Kappo Okano

  • 2024/04/19

    Good evening 🌇
    This is Kappo Okano.

    This week's lunch menu is here
    Boiled plump cod

    The sashimi will be chewy first bonito of the season.

    We look forward to your visit.

    Kappo Okano

There is information on Measures against infectious diseases

[Recommended] Enjoy seasonal dishes with the "Seasonal Course" (7 dishes total, 6,000 yen)

[Recommended] Enjoy seasonal dishes with the "Seasonal Course" (7 dishes total, 6,000 yen)

割烹 おか乃
割烹 おか乃

Reservations and Inquiries

03-6879-6838

Reservation

language

  • You can enjoy seasonal dishes.There are many sakes that go well with the dishes.

    You can enjoy seasonal dishes.There are many sakes that go well with the dishes.

Access: About 1 minute on foot from Tobu "Nishiarai Station" West Exit

  • 2024/05/18

    Good evening 🌇
    This is Kappo Okano.

    New sake arrived today.
    We continue to receive more summer sake♪

    We look forward to your call to make a reservation.

    Kappo Okano

  • 2024/05/17

    Good evening 🌇
    This week's lunch menu is here 💁

    Katsuura sea bass in season
    The soup stock, wakame seaweed, and bracken are used to create a thick soup.
    It is served with plenty of bean paste.

    Conger eel in Yanagawa with the crispness of burdock
    The Japanese pepper gives it a nice spiciness!
    Please come and try it.

    We will have seats available tomorrow, the day after and at night.
    There are spaces available.
    Please call us to make your reservation.
    There is.

    Kappo Okano.

  • 2024/05/11

    Good morning.
    Here are photos of this week's lunch menu
    Fatty mackerel simmered in miso
    It will make you want to eat more rice!

    Japanese sake also available today!

    Today, 4 people at the counter
    Table 2 seats

    We look forward to your call to make a reservation.

    Kappo Okano

  • 2024/05/04

    Good morning 🌞
    It's the second day of Golden Week. It looks like it's going to be hot today.

    I'm having lunch today too
    Okano's proud shrimp sashimi with bamboo shoots
    It is simmered with grated daikon.

    Tonight there are 2 counter staff
    Tomorrow there will be 3 counter staff
    There is a table available for four.

    I'll be waiting for your call in the evening.
    Kappo Okano

  • 2024/04/27

    Good evening 🌆
    Golden Week has begun.

    How is everyone doing?

    We will be open tomorrow for lunch as usual.
    Yellowtail teriyaki with Japanese pepper
    Meat and tofu with dashi stock
    Please come and eat.

    Kappo Okano

  • 2024/04/19

    Good evening 🌇
    This is Kappo Okano.

    This week's lunch menu is here
    Boiled plump cod

    The sashimi will be chewy first bonito of the season.

    We look forward to your visit.

    Kappo Okano

Specials

  • "Seasonal course" (7 dishes, 6,000 yen) where you can enjoy seasonal ingredients

    "Seasonal course" (7 dishes, 6,000 yen) where you can enjoy seasonal ingredients

    6000 yen(Tax included)

    Our restaurant offers all dishes in courses.The recommended "seasonal course" offers a total of 7 dishes including appetizers, fresh seasonal fish sashimi, simmered dishes, and grilled dishes.Please come and enjoy our creative dishes that make the most of seasonal ingredients.

  • A variety of sakes that are carefully selected by the owner.More than 10 types are always available.

    A variety of sakes that are carefully selected by the owner.More than 10 types are always available.

    Please inquire

    Sake, carefully selected by the owner, is always available for more than 10 types of sake.You can enjoy it throughout the year because the items you purchase are changed according to the season.Please enjoy the pairing of food and sake.

  • We offer you the most delicious cooking method, brand beef, one of the shopkeeper's choices.

    We offer you the most delicious cooking method, brand beef, one of the shopkeeper's choices.

    Please inquire

    We offer one of the store owner's choices, a high-class brand beef with a cooking method that you can enjoy the most delicious according to the season.Available in various ways, such as Tataki and Sukiyaki.Please have it once by all means when you come to our shop.

  • "Seasonal course" (7 dishes, 6,000 yen) where you can enjoy seasonal ingredients
  • A variety of sakes that are carefully selected by the owner.More than 10 types are always available.
  • We offer you the most delicious cooking method, brand beef, one of the shopkeeper's choices.

Atmosphere of the shop

  • 1 minute walk from the west exit of Nishiarai Station.A shop like a retreat hidden in the back street.The restaurant has a Japanese-style and calm atmosphere, so you can relax and enjoy your meal.We have seasonal dishes and a variety of sake, so please stop by.

    1 minute walk from the west exit of Nishiarai Station.A shop like a retreat hidden in the back street.The restaurant has a Japanese-style and calm atmosphere, so you can relax and enjoy your meal.We have seasonal dishes and a variety of sake, so please stop by.

  • There is a private semi-private room in the back of the store.It can be used for various occasions, such as various banquets, as well as spending important moments such as entertainment and anniversaries.Please enjoy your meal in a private space.

    There is a private semi-private room in the back of the store.It can be used for various occasions, such as various banquets, as well as spending important moments such as entertainment and anniversaries.Please enjoy your meal in a private space.

  • The counter has 8 seats available.The seats are perfect for single customers and those who enjoy a meal side by side.In addition, it has an open kitchen, and the shopkeeper cooks and serves food in front of you.Please feel free to contact us for information on sake that matches your cuisine.

    The counter has 8 seats available.The seats are perfect for single customers and those who enjoy a meal side by side.In addition, it has an open kitchen, and the shopkeeper cooks and serves food in front of you.Please feel free to contact us for information on sake that matches your cuisine.

Store Information

割烹 おか乃

カッポウオカノ

Overview

  • Address
    東京都足立区西新井栄町２－６－３ 江口ビル２F
  • Access
    About 1 minute on foot from Tobu "Nishiarai Station" West Exit
  • Phone number
    03-6879-6838
  • Business hours
    Mon, Tue, Thu~Sun: 17:00~22:00 (Cooking LO 21:00)
    [Lunch hours] Friday, Saturday, and Sunday 11:30~13:30
    *Lunch service for the rest of the year will be until December 24th.
    *We accept reservations for roast beef only during Christmas and the end of the year.Please call to confirm.
  • Hours to contact restaurant
    Comply with business hours.
  • Regular holiday
    water
  • Related pages

Details

  • Average amount spent
    Dinner: 4001 - 5000 yen
  • Accepted credit cards
    available（VISA, Master, Amex, DINERS, JCB）
  • Electronic money
    available（Rakuten Edy, WAON, Suica, PASMO, nanaco, ICOCA, iD, QUICPay）
  • Comments concerning price
    Appetizer and bowl set 1650 yen

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Temperature check when entering the storePlace hand sanitizers in the store

    [Direction to table]

    Install a partition for each tableInstall a partition at the counter
  • Safety and health management for employees
    Temperature check at the start of workWearing masks
  • Sanitary management of the store
    Disinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    All seats are non-smoking

    Smoking is strictly prohibited.Please feel free to contact us.An ashtray is available outside the site.

  • Smoking Room
    Free

Seating Information

  • Total number of seats
    14 seats (including 6 counter seats)
  • Maximum seating capacity
    14 people (Private consultation is available.Please feel free to contact us.)
  • Private rooms
    There（A private room with a table for 6 people is available.）
  • Tatami mat rooms
    None（I'm sorry.There is no preparation.）
  • Low tables with holes in the floor for legroom
    None（I'm sorry.There is no preparation.）
  • Counter seat
    There（There are 8 seats available at the counter.Please feel free to visit us.）
  • Sofa seat
    None（I'm sorry.There is no preparation.）
  • Terrace seat
    None（I'm sorry.There is no preparation.）
  • Chartering
    Available（Please feel free to contact us.）
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    None
  • Accessible
    None（I will consider it.Please contact us for details.）
  • Parking
    None（Please use a nearby coin P.※ We do not tie up.Please note.）
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None

Other

  • All You Can Drink
    None
  • All You Can Eat
    None
  • Alcoholic beverages
    Enriching sake
  • Bringing children
    No children with children（Please feel free to contact us.）
  • Special occasion / Surprise option
    No
  • Live performance
    None
  • Pets allowed in
    No